Wild-Caught Marine Collagen - 30 Individual Stick Packs

Amandean Marine Collagen Peptides are sourced from wild-caught whitefish (cod, pollock, haddock, hake) in the waters of the North Atlantic Ocean. Unflavored, easy to mix, and enzymatically processed to keep the peptides intact. A non-GMO, single-ingredient formula that may help support ocean-friendly fishing practices. Contains glycine, which may contribute to the health of skin, nails, and hair. May help Support collagen levels with a gut-friendly protein that may help with muscle function, joint comfort, and mobility. 100% pure fish collagen with NO sugar, gluten, soy, fat, dairy, or carbs. A good alternative for individuals following a pescatarian or high-protein diet.

Marine collagen may support skin, hair, nails, bones, and joints. Contains 18 amino acids in including glycine and proline. Glycine promotes healthy gut repair and function, as well as may help support relaxation and a restful night. Proline may help support the natural health of skin, connective tissue, and arterial function. Benefits include: bone & joint repair, healthy digestion & gut-health, sleep quality, appetite satiation, supports a healthy lifestyle, may help with flexibility and muscle support, may support energy and recovery during physical activity, healthy-looking skin, hair, and nails.

Serving Size 11g, (1 Packet) Servings per packet: 1, Calories: 50, Protein: 10g, Sodium: 22mg, Hydrolyzed Fish Collagen: 11g, Ingredients: Hydrolyzed fish collagen from wild-caught whitefish (cod, pollock, haddock, hake). This product does NOT contain shell-fish. Storage: Store away from heat & moisture.

Add a single-serving packet (11g) to your daily coffee, tea, juice, yogurt, smoothie, or even glass of water. Marine collagen won’t gel in cold liquids like gelatin will. Solubility is best when the liquid is added to the powder due to its low molecular weight. It is best taken with a source of vitamin C, as it will provide for maximum absorption in the body.