Cleansing Lavender Chamomile Mint Tea with Honey and Liposomal Vitamin C

April 02, 2018

Cleansing Lavender Chamomile Mint Tea with Honey and Liposomal Vitamin C

When the colds & flu season starts, many of us need a bit of a kick to our immune system in order to remain healthy and energized.

Try this cleansing herbal chilled tea and feel its therapeutic benefits straight away! You can give it a little boost using Amandean's Premium Liposomal Vitamin C.

Note: Do not add Liposomal Vitamin C to hot beverages, as the liposomes may be damaged. Be certain to add once the tea has cooled.

Why Add Liposomal Vitamin C?

Amandean's Premium Liposomal Vitamin C is an enhanced version of commonly known Vitamin C that is up to 90% bioavailable than traditional vitamin c capsules, powders, or tablets, and up to 5x more absorbing, and more effective due to its cutting-edge Liposomal delivery technology. Some of the health benefits include:

1. Boosted Immunity & Your Body’s Natural Defence System
2. Promotion of Collagen Production In The Body
3. Encourages Healing of Wounds, Burns & Broken Bones
4. A Powerful Antioxidant That Protects Against Free Radicals And Toxins

Let's Make Some Tea!


(Ingredients will yield up to 88 cups)

1/2 cup dried lavender flowers
1/2 cup dried chamomile
1/2 cup dried peppermint leaves
1/2 cup dried nettle leaves
1 generous pinch ground cayenne pepper
1 Bottle of Amandean's Premium Liposomal Vitamin C (1 Tsp per cup)

For Each Pitcher (optional)

Juice of 2 whole lemons
1/4 cup honey dissolved in 1/2 cup warm water
1 Bottle of Amandean's Premium Liposomal Vitamin C (3 Tsp per pitcher) - Make sure you add it after the water has cooled. Liposomal formulas should not be added to hot drinks as the liposomes can be damaged by high heat.


For the tea:

Combine dried lavender flowers, dried chamomile, dried peppermint leaves, dried nettle leaves and ground cayenne pepper in a large bowl. Store in an airtight container or ziplock bag at room temperature.

To Make A Pitcher

In a large kettle, boil 8 cups of water and remove from heat
Add 3 rounded tablespoons of tea to a tea ball and submerge in kettle
Allow to steep for at least 5 minutes

Stir into lemon juice and honey mixture
Allow to cool, add 3 teaspoons of Amandean's Liposomal Vitamin C, transfer to pitcher and refrigerate
Serve with or without ice.


To Try Amandean's Premium Liposomal Vitamin C In Your Tea Recipes Check It Out In Our Online Store

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