November 02, 2017 1 min read

In this article

    At Amandean, we've met very few people who don't enjoy a cup of hot chocolate on a cold day, or at least feel nostalgic for one of their favorite childhood treats. Whether its apres-ski, a cozy night staying in and watching netflix, or just the holidays, a cup of hot cocoa is sometimes just what the doctor ordered.

    Today, there are a baffling number of hot chocolate recipes to choose from and if you indulge on a regular basis you might want to consider adding some nutrition to your cup and modifying your Grandmother's age-old recipe.

    Here's our Delicious Collagen Hot Chocolate packed with Amandean's Premium Anti-Aging Collagen Peptide Powder to enhance your nutrition and keep you feeling satisfied long after the last drop.

    Preparation Time: 5 Mins
    Servings: 1


    12oz Milk of your choice (we love unsweetened almond milk)
    1 Scoop of Amandean Collagen Peptide Powder
    1 Tbsp Cacao Powder
    1 Tsp Honey
    ¼ Tsp cinnamon
    Pinch of cayenne (for a little extra spice!)
    Pinch of salt (optional)


    1. Heat up milk in a small saucepan over medium-high heat on the stove. When the milk begins to simmer, toss it into your high-speed blender and blend.

    2. Add in the rest of the ingredients one at a time and blend on high for 30-45 seconds until completely blended and frothy.


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